I love hummus! Who knew? This stuff is fantastic.
I decided to give it a try after reading some other blogs that just rave on the wonders of this pureed chickpea. I think I have avoided it for so long because I don’t like beans. But now I’m starting to like beans and I’m just loving this roasted red pepper hummus. I’ve only had it as a dip for carrots, but I can definitely see many possiblities for this wonderful condiment. I’m thinking of a wrap with some turkey, hummus, lettuce, tomatoes and strips of peppers. So good!
I guess I’m learning to like all sorts of things. I love trying new foods. This is so exciting!!